FAQ

Frequently Asked Questions

Everything you need to know about Mithila Magic products.

What makes Mithila Magic Thekua different from regular biscuits and cookies?

Mithila Magic Thekua is a traditional Indian snack made using clean, time-tested ingredients.

  • No maida/refined flour
  • No palm oil or Dalda
  • No artificial preservatives
Who ensures product quality and consistency?

All products are made under the supervision of Mrs. Anamika Devi, ensuring purity, taste, and care in every batch.

How should I store Thekua and Pickle?
  • Thekua: Store in an airtight container in a cool, dry place.
  • Pickle: Keep tightly sealed, use a dry spoon, and avoid moisture.
Are your products suitable for regular consumption?

Yes, our products are made using clean and traditional ingredients, suitable for regular consumption when enjoyed in moderation.

Are Mithila Magic products suitable for children?

Yes, when consumed in moderation. Products may contain or be processed in a facility handling nuts, soy, and milk.

Are you planning to expand your product range?

Yes, we are continuously working on new traditional recipes while staying true to our promise of purity.

What is Mithila Magic’s core philosophy?

Food should be pure, honest, and made with care-just like a mother prepares for her family.

Can Thekua replace biscuits in daily consumption?

Yes, that is our vision. Thekua is a better alternative to highly processed biscuits.

What is the difference between Special Thekua and Gud Thekua?
  • Special Thekua: Made with sugar, sweet and mildly salty taste.
  • Gud Thekua: Made with jaggery and desi ghee for a richer traditional flavour.
Are Mithila Magic products preservative-free?

Yes, all products are 100% preservative-free and made in small batches.

What makes your achaar different from market pickles?
  • Cold-pressed mustard oil
  • Fresh handpicked ingredients
  • In-house freshly ground spices
Do you use ready-made spice mixes?

No, all spices are ground in-house in small batches for better freshness and aroma.